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Appetizers

Shrimp
Marinated & Grilled shrimp, cocktail sauce, lemon aioli
12
Mussels
Steamed PEI mussels, soppressata, fresno chilis, white wine broth                   
10
Beef Carpaccio
Smoked & grilled beef tenderloin, fresh melon, pecorino, mache
11

Tuna Tatake
Pan-seared Ahi tuna, Asian coleslaw, sesame-soy glaze, sriracha aoili

16
Crab Cakes
Lump crab meat, cherry tomato salad, remoulade               
14
Gnocchi
House made potato gnocchi, scrambled Italian sausage, wild mushrooms, peas, parmesan broth                
12
Grilled Octopus
Marinated baby octopus, olives, fresh oranges, chilis, Spanish olive oil  
15
Sautéed Scallops
Creamy cheddar grits, succotash of charred corn, andouille, favas            
12
Sausage
House made lamb sausage, mission figs, petite salad, balsamico
12
Ceviche
Caribbean style ceviche, pico de gallo, avocado puree, tortilla chips               
15
Grilled Quail
Northern Texas quail, grilled polenta, tomato-corn relish, arugula    
12
Fried Calamari
Pickled peppers, cilantro, remoulade, cocktail sauce
13
Smoked Salmon
House cured Scottish salmon, yellow wax beans, fingerling potato chips, dill cream
11

Soup and Salads

Soup du Jour
Ask your server for the two soup of the day choices   
8
Tomato Salad
Heirloom tomatoes, feta, cucumbers, red wine vinaigrette, arugula      
10
Field Greens
Mesculin greens, roasted baby beets, pistachios, goat cheese, orange vinaigrette
8
Baby Spinach
Frisee, blue cheese, bacon, Dijon vinaigrette, granny smith apples
9
Caesar
Romaine hearts, house made dressing, croutons, parmesan       
9
Wedge
Iceberg lettuce , crispy bacon, bleu cheese crumbles, creamy bleu cheese dressing
8

Entrees

Grilled Salmon
Scottish organic salmon, Asian BBQ Sauce, stir-fried vegetables
25
Pan-Seared Alaskan Halibut
Succotash of corn, favas, chanterelles, sweet corn-curry sauce          
29
Pan-Seared Scallops
Day boat scallops, porcini blend orzo, olives, spinach, cherry tomato ragout             
24
Roasted Airline Chicken
Amish organic chicken breast alla diavola, panzanella salad, chicken jus           
20
Pork Chop
Grilled Berkshire pork chop, watercress-apple salad, fried Vidalia onions, red wine syrup     
27
Liver
Grilled calves liver, bacon, grilled cipollini onions, sautéed mushrooms, balsamico 
19
Veal Chop
Veal chop, roasted chanterelles, bing cherries, cipollini onions, swiss chard, balsamic reduction               
36
Rack of Lamb
Australian Lamb, sweet potato puree, brussel sprouts, figs, lamb shank      
34
Filet Mignon
Grilled 6oz filet, grilled peaches, brussel sprouts, sauce au poivre     
36
Ribeye
16oz bone-in ribeye, grilled green onions, charred tomato relish
38

Pasta

Fettuccini
Rock shrimp, tomato water, peas, basil, cherry tomatoes
24
Orriechette
Braised lamb shank, parmesan cream, wild mushrooms, asparagus          
18
Pappardelle
House made Bolognese, wild mushrooms, spinach
17
Cheese Ravioli
Jumbo cheese ravioli, wild mushrooms, peas, parmesan broth, asparagus, sun-dried tomatoes          
20
Penne
Rustic tomato sauce, parmesan; Choice of Chicken (+$3), Shrimp (+$5), Scallops (+$6)
14

Sides $5

Smashed Potatoes - $5 Peas & Bacon - $6        Lobster Mac & Cheese - $8  
Cheddar Grits - $5 Sautéed Mushrooms & Onions - $5 Green Bean Casserole - $7
  Vegetable Medley - $5  
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